In November, Pascade welcomes a new guest!

Founder of Castalie, Thibaut Lamarque is a convinced ecologist. Before having the idea to value tap water, he was a manager at Veolia Environment and Alter Eco, a pioneer of organic products in France. Naturally, his pascade will be sustainable, without meat whose ecological impact is far too important, and filled with local products, but most of all very tasty, because being gourmet and ecologist is absolutely not incompatible for this young businessman. His recipe will be à la carte in November.